Ingredients:
1 Knorr Vegetable Mix packet
16 0z Nonfat Greek Yogurt
1 cup Reduced fat mayonaise
1 lb plum tomatoes (diced)
1/4 cup red onion (diced)
10 oz frozen chopped spinach (thawed & squeezed dry)
1/3 cup green onions (thinly sliced)** 
Preparation:
Stir together yogurt, mayo, and Knorr vegetable mix until smooth.  Fold in tomatoes, onions, and spinach until evenly mixed.  Cover and chill for 2+ hours.  Serve with bread, crackers, chips, and veggies for dipping.**
**I left out the green onions since there are already red onions and I didn't want to buy a whole bunch of green onion since I didn't have a use for the leftovers.  I'm serving it up in a white mountain bread loaf from Publix with extra bread, veggies, and chips for dipping**
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