When we started our supper swap group, I knew that we couldn't eat casseroles all the time. First of all, there are only two of us. Second of all, we can't afford a whole new wardrobe for expanding bellies! While I've made lots of yummy casseroles, I've also scoured the internet for good meals that can be frozen, thawed, and dumped in the crockpot for an easy dinner. One of my favorites has been these Saucy Pork Chops.
Only 5 ingredients!
6-8 thinly sliced pork chops
1 can cream of mushroom soup
1 can cream of celery soup
1 dry onion soup packet
1 tsp parsley flakes
Easy Directions!
Just mix up the soups and parsley right in your crockpot, add the pork chops and cook on LOW for about 4 hours! You'll be left with fork tender chops and some yummy gravy to serve over rice or potatoes.
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