Menu Planning - Week 3

They say it takes 21 days to make a new habit permanent, so this 3rd week should be the charm, right?

1.15.11 - NY Strip Steaks & Baked Potatoes

1.16.11 - Baked Green Chile Chicken Enchiladas

1.17.11 - Date Night Out to Thirsty Fellow

1.18.11 - Breakfast for Dinner...bacon,eggs,grits,the works 

1.19.11 - Cream Cheese Chicken in the Crockpot (I'm loving this slow-cooking site!)

1.20.11 - California Turkey Burgers --- for real, going to make them this time!

1.21.11 - Sunday School Chili Cookoff

We are definitely already seeing the benefits of planning our menus a week at a time.  We have saved extra money each week so far, too!